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Stuffed Pepper Soup | ||||||||||
Course : Soups Source: Taste of Home Serves: 6-8 |
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Ingredients:
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Preparation / Directions:In a large saucepan or Dutch oven, brown beef; drain. Add remaining
ingredients; bring to a boil. Reduce heat; cover and simmer for 30-40 minutes
or until peppers are tender.
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