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We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.

 
 
Cuisine of the day

Today's cuisine:

Caymanian cuisine (More)

Want Recipes for Caymanian Cuisine!
Caymanian : There is a cuisine unique to the Cayman Islands, and many of the traditional recipes reflect a way of life which is slowly disappearing. Most Caymanian recipes rely on simple ingredients, but the preparation of these dishes is often time-consuming. Traditional fare like Bullrush pudding, custard-topped cornbread, whelk pie, Crab backs and heavy cake require both a skilled cook's experience--and patience to make.

Although you would seldom find these on any restaurant menu today, man

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Food Facts - Is there a difference between brown and white shelled eggs?

No. Shell color is determined by the breed of hen and is not related to quality, nutrients, flavor or cooking characteristics. Since brown egg layers are slightly larger birds and require more food, brown eggs are usually more expensive than white.

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Food Definations, Food Facts and Trivia Blog
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Our editors deliver timely, newsworthy, objective news about all aspects of food, recipes, restaurants and ingredients. We not only use our editors, but every member can contribute to each other. HungryMonster has been around and has kept the basic principle of everyone helping everyone. We strive to keep our focus free and independent from bias, dedicated to empower you to have fun, try something new and let people know what you think worked best for you and your family.

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