Grapefruit-Sesame Baked Halibut

Course : Seafoods
Serves: 2
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2 fillets halibut steaks -- 1/2 pound each
1/4 teaspoon salt
1 dash freshly ground black pepper
1/2 cup soft bread crumbs
3 tablespoons melted butter
2 tablespoons sesame seeds
1/4 teaspoon thyme -- crumbled
6 medium fresh grapefruit sections

Preparation / Directions:

1. Place halibut steaks in buttered shallow baking dish; sprinkle with salt and pepper. 2. Mix bread crumbs with 1 tablespoon melted butter, sesame seeds and thyme; sprinkle over halibut. Drizzle with 1 tablespoon butter. 3. Bake in preheated 450 F. oven 15 minutes per inch of thickness. 4. Top with grapefruit sections and brush with remaining butter; return to oven for 5 minutes, or until fish flakes easily when tested with a fork.

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