|
Grilled Santa Fe Burgers | |||||||||||
Course : Sandwiches Serves: 4 |
|
||||||||||
Ingredients:
| |||||||||||
Preparation / Directions:1. Prepare medium-hot charcoal fire or preheat gas grill to medium-high.
2. In medium bowl, combine ground beef, 3/4 cup of the cheese, 1/4 cup of the salsa, tortilla chips, green onions, cumin or chili powder, and garlic salt; mix lightly but thoroughly. Shape into four 1/2-inch patties.
3. Grill burgers on oiled rack about 5 minutes per side or until thickest part registers 160 degrees F.
4. Place burgers on buns; top with the remaining 1/4 cup cheese. Serve with lettuce and tomato.
| |||||||||||
Nutritional Information:158 Calories (kcal); 3g Total Fat; (19% calories from fat); 4g Protein; 27g Carbohydrate; 0mg Cholesterol; 663mg Sodium | |||||||||||