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Pumpkin-Spice Pie | ||||||||||
Course : Pies Serves: 8 |
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Ingredients:
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Preparation / Directions:Combine pumpkin, sugar, and spices in a food processor process to a smooth puree add eggs-mix well add evaporated milk-mix well pour into a prepared pie crust bake @ 425 degrees for 15 minutes bake @ 350 degrees for 25-35 minutes, until a toothpick, inserted in the center, comes out clean remove from oven to cool serve chilled or at room temperature, garnished with a dollop of whipped cream
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Nutritional Information:273 Calories (kcal); 12g Total Fat; (37% calories from fat); 7g Protein; 36g Carbohydrate; 85mg Cholesterol; 228mg Sodium | ||||||||||