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Chess Pie with Corn Meal | |||||||||
Course : Pies Serves: 1 |
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Ingredients:
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Preparation / Directions:Beat the eggs with a wire whisk. Add sugar, melted butter, cornmeal, buttermilk, salt, and vanilla extract. Mix the ingredients well and pour into an unbaked 9-inch pie shell. Bake in a preheated 375 oven on the bottom rack for 15 minutes, then reduce heat to 350 and bake 20 minutes more.
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