Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    eggs
   1 1/2  Cups          sugar
   3      Tablespoons   melted butter
   1      Tablespoon    plain white cornmeal
     1/3  Cup           buttermilk
     1/2  Teaspoon      salt
   1 1/2  Teaspoons     vanilla extract
   1                    unbaked 9-inch pie crust

Preparation:

Beat the eggs with a wire whisk. Add sugar, melted butter, cornmeal, buttermilk, salt, and vanilla extract. Mix the ingredients well and pour into an unbaked 9-inch pie shell. Bake in a preheated 375 oven on the bottom rack for 15 minutes, then reduce heat to 350 and bake 20 minutes more.