Cottage Cheese Pancakes


Course : Pancakes
Serves: 1
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Ingredients:


1/2 Cup pancake mix

1 Cup small curd 2% cottage cheese

1 large egg -- egg substitute or egg white
 

Preparation / Directions:


In lightly greased non-stick skillet drop heaping tablespoons of batter about 1/4 inch thick. Bake pancakes at 275 - 300 degress until lightly browned. Turn, brown other side 2 to 3 minutes. For larger serving, Place in oven for up to 2 hours before serving. Will not dry out.

 

Nutritional Information:

310 Calories (kcal); 8g Total Fat; (22% calories from fat); 12g Protein; 47g Carbohydrate; 202mg Cholesterol; 845mg Sodium


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