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Easy Sauteed Mushrooms | |||||||||
Course : Mushrooms Serves: 2 |
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Ingredients:
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Preparation / Directions:Saute vegetables and garlic in butter 8 to 10 minutes or until vegetables are tender. Stir in oregano, salt, and pepper.
MICROWAVE DIRECTIONS: Combine vegetables, garlic, and butter in a 1-1/2-quart baking dish; cover with heavy-duty plastic wrap. Microwave at HIGH for 4 to 5 minutes or until vegetables are tender, stirring once. Stir in oregano, salt, and pepper.
NOTE: Easy Sauteed Mushrooms may also be served as a topping for steak, chicken, or hamburgers.
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Nutritional Information:45 Calories (kcal); 1g Total Fat; (11% calories from fat); 4g Protein; 8g Carbohydrate; 0mg Cholesterol; 140mg Sodium | |||||||||