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Kalbsschnitzel Mit Joghurt (Veal Steaks With Yogurt) | ||||||||
Course : German Serves: 4 |
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Ingredients:
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Preparation / Directions:Rub veal steaks with salt and pepper. Heat oil and cook veal slices about 2 minutes on each side. Place veal in an ovenproof casserole. Add cored, sliced apples.
Blend evaporated milk and yogurt together. Spread over apples. Place in a preheated 325F oven; cook just until bubbly, about 20 to 30 minutes.
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