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Hummus | |||||||||
Course : Dips Serves: 12 |
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Ingredients:
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Preparation / Directions:Combine all ingredients in food processor or blender and blend until smooth. Serve with toasted pita bread
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Nutritional Information:Amount Per Serving: Calories 128 - Calories from Fat 39 Percent Total Calories From: Fat 30%, Protein 15%, Carbohydrate 55% Totals and Percent Daily Values (2000 calories): Fat 4g, Saturated Fat 1g, Cholesterol 0mg, Sodium 213mg, Total Carbohydrate 18g, Dietary Fiber 1g, Sugars 0g, Protein 5g, Vitamin A 27 units, Vitamin C 5 units, Calcium 0 units, Iron 1 units | |||||||||