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Cheddar-Bacon Dip | ||||||||||
Course : Dips Serves: 1 |
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Ingredients:
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Preparation / Directions:In a bowl, beat cream cheese and sour cream.
Spread in an ungreased 13 x 9 x 2 dish or on a 12 " plate.
Combine onions, tomatoes and green pepper; sprinkle over the cream cheese layer.
Pour taco sauce over the vegetables.
Sprinkle with cheddar cheese. Refrigerate.
Just before serving, sprinkle with bacon.
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