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Sour Cream Avocado Dip | |||||||
Course : Dips Serves: 16 |
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Ingredients:
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Preparation / Directions:Remove and discard pit and peel from avocados mash flesh well combine with onions, chiles, juice, and sour cream-mix lightly season with salt cover with plastic wrap, placed directly onto the surface serve chilled
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Nutritional Information:113 Calories (kcal); 11g Total Fat; (79% calories from fat); 1g Protein; 5g Carbohydrate; 6mg Cholesterol; 79mg Sodium | |||||||