Remove and discard pit and peel from avocados mash flesh well combine with onions, chiles, juice, and sour cream-mix lightly season with salt cover with plastic wrap, placed directly onto the surface serve chilled
Nutritional Information:
113 Calories (kcal); 11g Total Fat; (79% calories from fat); 1g Protein; 5g Carbohydrate; 6mg Cholesterol; 79mg Sodium
