Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 avocado
2 tablespoons sweet onion
1 tablespoon jalapeno chile
2 tablespoons lime juice
1 cup sour cream
1/2 teaspoon salt
Preparation:
Remove and discard pit and peel from avocados mash flesh well combine with onions, chiles, juice, and sour cream-mix lightly season with salt cover with plastic wrap, placed directly onto the surface serve chilled
Nutritional Information:
113 Calories (kcal); 11g Total Fat; (79% calories from fat); 1g Protein; 5g Carbohydrate; 6mg Cholesterol; 79mg Sodium
