|
Jack Rabbit Jerky | |||||||||
Course : Dehydrator Serves: 8 |
|
||||||||
Ingredients:
| |||||||||
Preparation / Directions:Slice jack rabbits thinly. Mix together in a big bowl all ingredients. Add rabbit and soak overnight. Dehydrate 4 to 6 hours in a dehydrator or oven on low. Will work on any meat.
| |||||||||