Jan's Ginger Cookies

Course : Cookies
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

2 1/2 cups all-purpose flour
1 cup butter -- softened
1 cup confectioners sugar
1 tablespoon lemon juice
2 teaspoons ginger
3/4 teaspoon baking soda
1/4 teaspoon salt
1 tablespoon milk
 

Preparation / Directions:

In a large bowl combine the flour , butter , sugar , and lemon juice . Blend in the remaining ingredients . Turn the dough onto a floured surface and roll out to 1/8 inch thickness . Cut with cookie cutters . Arrange the cookies on an ungreased baking sheet . Bake at 400* for 6 to 8 mins. The cookies should be golden brown . Cool slightly before removing from the cookie sheet . Makes 3 to 4 dozen

 

Nutritional Information:

3256 Calories (kcal); 188g Total Fat; (51% calories from fat); 35g Protein; 363g Carbohydrate; 499mg Cholesterol; 3366mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Cookies Recipes