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Easy Chicken Luau | |||||
Course : Chicken Serves: 20 |
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Ingredients:
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Preparation / Directions:combine chicken and salt with water to covere, in a large saucepan or stockpot, over a moderate flame heat to a boil, reduce heat, and simmer for 45 minutes, until tender remove from heat and drain well cut chicken into bite-size pieces, set aside squeeze excess moisture from spinach combine spinach, chicken, and coconut milk in a saucepan, over a low flame heat through, without boiling arrange onto a serving dish garnish as desired serve hot
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Nutritional Information:266 Calories (kcal); 11g Total Fat; (35% calories from fat); 36g Protein; 7g Carbohydrate; 79mg Cholesterol; 293mg Sodium | |||||