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Chicken Picante Stew | |||||||||
Course : Chicken Serves: 8 |
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Ingredients:
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Preparation / Directions:Cut chicken and sausage into bite sized pieces. Add onions, peppers, celery, potatoes, picante sauce and broth. Cook for 1 to 1/2 hours or pressure cook meat for 10 minutes then cook all ingredients for 30 minutes.
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