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Chicken In A Skillet | ||||||
Course : Chicken Serves: 4 |
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Ingredients:
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Preparation / Directions:In large skillet heat oil and brown chicken over medium high heat; drain off excess fat. Add tomatoes, then onion recipe soup mix blended with water. Simmer, covered, stirring occasionally, 45 minutes or until chicken is tender. Serve.
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Nutritional Information:864 Calories (kcal); 65g Total Fat; (69% calories from fat); 64g Protein; trace Carbohydrate; 340mg Cholesterol; 261mg Sodium | ||||||