Chicken recipes

Lemony Herbed Drumsticks

Course : Chicken
Serves: 4 - 6

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Ingredients:

3 pounds chicken drumsticks -- (up to 4)

2 tablespoons lemon juice

1/2 cup white wine or marsala

1 tablespoon olive oil

1/2 teaspoon dried rosemary -- crushed

1/4 cup chopped onion

1 clove garlic

1 teaspoon salt and pepper -- to taste

Preparation / Directions:

Put drumsticks in a large plastic bag. Mix all remaining ingredients together and add to the drumsticks, turning bag to cover all. Refrigerate for 2 to 4 hours or overnight. Put everything in the crock pot and cook for 5 to 6 hours on low. Place drumsticks in a baking pan and broil for a few minutes to brown, then serve.

Lemony Herbed Drumsticks

Ingredients:

Preparation / Directions:

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