Heavenly Hash

Course : Candy
Serves: 6
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Ingredients:

2 Cups Sugar
1 Tablespoon Butter
1/2 Cup Blanched and roasted almonds
2 Tablespoons Marshmallow cream
1 Teaspoon Vanilla
1/2 Cup Chopped pecans
4 Tablespoons Grated unsweetened chocolate
24 medium Marshmallows
1 cup Cream
 

Preparation / Directions:

Combine chocolate and sugar. Add cream, and butter. Boil to soft ball stage (234 - 238 F). Remove from fire. Add marshmallow cream, nuts, and flavoring. Beat until mixture begins to thicken. Place marshmallows on well-buttered dish evenly. Pour mixture over them. Let cool, cut in squares with a sharp knife.

 

Nutritional Information:

539 Calories (kcal); 19g Total Fat; (30% calories from fat); 2g Protein; 95g Carbohydrate; 40mg Cholesterol; 50mg Sodium


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