Chewy Chocolate-Peanut Clusters

Course : Candy
Serves: 24
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Ingredients:

2 tablespoons peanut butter
6 ounces butterscotch morsels
6 ounces semisweet chocolate morsels
2 cups salted spanish peanuts
 

Preparation / Directions:

Combine peanut butter, butterscotch morsels and chocolate morsels in a heavy saucepan; cook over low heat, stirring constantly, until melted. Stir in peanuts. Drop by rounded teaspoonfuls onto wax paper; chill until firm. Store in an airtight container in refrigerator. Yield: about 4 dozen. Microwave: Combine peanut butter, butterscotch morsels and chocolate morsels in a 1-1/2-quart glass bowl. Microwave at MEDIUM (50% power) for 3 to 4 minutes or until morsels are softened; stir well. Stir in peanuts. Drop by rounded teaspoonfuls onto wax paper; chill until firm. Store in an airtight container in refrigerator.


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