Penne A La Vodka

Course : Beverages
Serves: 1
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1 dash salt and pepper
1/2 teaspoon crushed red pepper
1 tablespoon butter
6 ounces cream
8 ounces marinara
1 ounce parmesan cheese
1 ounce vodka

Preparation / Directions:

In saute pan add butter, salt, pepper, crushed red pepper, and vodka. Cook until flame is out, add marinara and cream. Cook until thickened and add parmesan cheese.


Nutritional Information:

646 Calories (kcal); 63g Total Fat; (85% calories from fat); 16g Protein; 7g Carbohydrate; 202mg Cholesterol; 708mg Sodium

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