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CRACKED PEPPER STEAK | |||||||
Course : Beef Steak Serves: 2 |
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Ingredients:
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Preparation / Directions:Sprinkle both sides of the steaks with garlic powder and slat; set aside.
Saute onion in butter in a large skillet until crisp-tender. Remove onion
and
set aside.
Sprinkle 1/2 tsp. pepper in the skillet; add steaks, and cook over medium
heat 5 to 7 minutes. Sprinkle remaining 1/2 tsp. pepper over top of
steaks;
turn and continue cooking 5 to 7 minutes or until desired degree of
doneness.
Remove steaks to serving platter, and sprinkle with sauteed onion.
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