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Red bean Chili


Course : Beans
Source:
Serves: 4
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Ingredients:


1 medium Onion

3 cloves garlic

1 medium carrot

1 medium celery stalk

1 can red bean

1 can beans in mossales

1 tablespoons cumin

1 can stock

1 medium red peper

1 small hot green pepper

1 teaspoon black pepper

1 medium sweet tomatoe

2 tablespoons oil
 

Preparation / Directions:


Heat oil, add onion, garlic, carrot and celery. Saute for 4 minutes. Add remaining ingredients. Cook for hour and half. Optional: Italian mild sauages, cook after adding onion, garlic, carrot and celery. Side dishes: White rice, or mix with taco salad.

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