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Beef 'n Bean Barbecue Bake | ||||||||
Course : Beans Serves: 6 |
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Ingredients:
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Preparation / Directions:Brown meat; drain. Add pork and beans, barbecue sauce, onion and salt; simmer 5 minutes. Stir in 1/4 pound velveeta cubes. Pour into a 11 3/4 x 7 1/2 inch baking dish. Cut biscuits in half, forming half circles. Place, cut side down, around edge of casserole. Bake at 375 degrees, 20 minutes. Top with additional velveeta slices; return to oven until velveeta melts. 6 servings.
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Nutritional Information:284 Calories (kcal); 21g Total Fat; (65% calories from fat); 15g Protein; 10g Carbohydrate; 67mg Cholesterol; 582mg Sodium | ||||||||