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Bean Salad | |||||||||
Course : Beans Serves: 1 |
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Ingredients:
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Preparation / Directions:Steam and drain the green beans and allow them to cool completely. Drain and rinse the black eyed peas. Combine all ingredients and mix well. May be served chilled.
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Nutritional Information:19 Calories (kcal); trace Total Fat; (3% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 10mg Sodium | |||||||||