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Ratatouille 2 | |||||||||
Course : eggplant Serves: 6 |
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Ingredients:
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Preparation / Directions:heat the olive oil in a large skillet, over a medium-moderate flame add the remaining ingredients (except parsley) heat and stir for 8-10 minutes until softened, without browning add parsley-mix well arrange onto a serving platter serve warm, with crostini to the side
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Nutritional Information:104 Calories (kcal); 5g Total Fat; (38% calories from fat); 3g Protein; 15g Carbohydrate; 0mg Cholesterol; 8mg Sodium | |||||||||