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Mock Chopped Liver | ||||||||
Course : Vegetarian |
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Ingredients:
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Preparation / Directions:Heat the oil or water in a medium frying pan over medium heat. Cook
the onion, stirring occasionally, until soft - about 5 minutes.
Steam the green beans over boiling water until just tender, about 10
minutes.
Place the onion, beans and remaining ingredients in a food processor
and puree until smooth. Transfer to a serving dish and chill for 4
hours or overnight.
Serve with crackers or toast.
Preparation time, 30 minutes. Chilling time, 4 hours.
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Nutritional Information:186 Calories (kcal); 1g Total Fat; (6% calories from fat); 10g Protein; 42g Carbohydrate; 0mg Cholesterol; 30mg Sodium | ||||||||