Vegetables recipes

Course : Vegetables
Serves: 6-8

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Ingredients:

3 medium zucchini

2 bunches broccoli stalks (use florets in salads or steamed)

2 medium carrots -- scraped

1 medium potato -- peeled

1 large onion -- peeled

3 large eggs

1/2 cup oil

1 1/2 teaspoons salt freshly ground black pepper

1. Grate zucchini, broccoli stalks, carrots, potato, and onion.

2. Beat together eggs, oil, salt, and pepper. [assumed: mix with grated vegetables.]

3. Pour into greased baking pan. 4. Bake at 350 F for 1 1/4 hours.

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium