Pumpkin Squares And Frosting |
Course : Vegetables
Serves: 1 |
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Ingredients:
1 cup oil |
2 Cups sugar |
2 Cups can pumpkin |
4 large eggs |
2 Cups flour |
2 Teaspoons baking powder |
1 Teaspoon baking soda |
1/2 Teaspoon salt |
2 Teaspoons cinnamon |
1/4 Teaspoon nutmeg |
---Frosting |
3 ounces cream cheese (room temperature) |
1 Teaspoon vanilla |
3/4 Stick butter or margarine (room temperature) |
1 Tablespoon milk |
1 3/4 Cups powdered sugar |
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Preparation / Directions:
Mix all ingredients together in a large bowl with your mixer. Pour
into greased 11 x 15 jelly roll pan or cookie sheet with sides. Bake
for 20-25 minutes in a 350 degree oven.
Frosting
Mix together and spread on bars.
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Nutritional Information:
5506 Calories (kcal); 239g Total Fat; (38% calories from fat); 48g Protein; 809g Carbohydrate; 750mg Cholesterol; 3541mg Sodium |
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