Molded Oriental Vegetable Medley

Course : Vegetables
Serves: 1
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3 cups cooked rice
1 can bamboo shoots -- drained (5 oz.)
1 can water chestnuts -- drained and sliced (5 oz)
1/2 cup chopped celery
3/4 cup wish-bone thousand island dressing
1/2 teaspoon salt
1 dash pepper
9 ounces package frozen french style green beans -- cooked and drained
1/4 cup slivered almonds

Preparation / Directions:

In large bowl, combine rice, bamboo shoots, 1/2 cup water chestnuts, celery, Wish-Bone Thousand Island Dressing, salt and pepper; toss well. Place in 5-cup ring mold; chill. In medium bowl, toss together green beans, remaining water chestnuts and almonds; chill. Unmold rice ring and place vegetables in center. Makes about 8 servings.

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