Crockpot Barbecued Turkey Legs


Course : Turkey
Serves: 4
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Ingredients:


4 Medium turkey drumsticks

2 tablespoons worcestershire sauce

1 teaspoon salt and pepper

1/4 cup molasses

1/2 teaspoon hickory smoke

1/4 cup vinegar

1/4 cup catsup

1 tablespoon instant minced onion
 

Preparation / Directions:


Sprinkle turkey with salt and pepper. Place in a crock-pot. Combine remaining ingredients; pour over the turkey. Cover and cook on low for 5 to 7 hours. If the turkey legs are small, serve one thigh or one drumstick per person; if large, slice off the meat and serve with sauce. Makes


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