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Bourbon Pecan Truffles | |||||||||||
Course : Truffles Serves: 1 |
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Ingredients:
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Preparation / Directions:When ganache has cooled to room temperature, fold in bourbon and chopped pecans before refrigerating. Top dipped truffle with a whole pecan.
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Nutritional Information:1546 Calories (kcal); 161g Total Fat; (93% calories from fat); 8g Protein; 16g Carbohydrate; 245mg Cholesterol; 68mg Sodium | |||||||||||