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Turkey Tortilla Soup


Course : Soups
Source:
Serves: 8-10
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Ingredients:


1 small onion yellow , chopped

2 tablespoons vegetable oil

2 pounds ground turkey

10 cups chicken broth

1/4 cup salsa store-bought

1 medium tomato chopped

1 medium tomatillo chopped

2 medium green onions chopped

1 medium jalapeno chopped

1 bunch cilantro Chopped

1 can garbanzo beans or 1 can kernel corn
 

Preparation / Directions:


In a skillet, brown chopped onion in vegetable oil. Add ground turkey and brown thoroughly. Add chicken broth, salsa, tomato, tomatillo, green onion, jalapeño, cilantro, and garbanzo beans or corn. Simmer for approximately 5 to 10 minutes, until soup is well heated. Serve with tortilla chips on side.

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