Preparation / Directions:
* tied in in cheesecloth bag
Cover meat, carrots, lemons and onions with water. Add salt, spices, parsley,
celery and cook for 1 1/2 hours. Then add catsup and Worcestershire sauce.
Cook for 30 min. more. Add vinegar, flour paste (flour and water) and eggs.
Cook for 20 min. more. (The term flour paste --flour and water--means ginger-
snaps and the 1 cup of water). You can use ground turkey, chicken or veal in
combination with ground beef, but it's better to cook ahead and chill to be
able to take any fat off the top. This is a very good local Cincinnati sou
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