Shrimp recipes

Shrimp In Almond Sauce

Course : Shrimp
Serves: 4

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Ingredients:

2 tablespoons unsalted butter

1 tablespoon oil

1 cup onion

1/2 teaspoon garlic puree

2 cups tomato puree

1/2 cup parsley

1/2 teaspoon salt

1/4 teaspoon pepper

1/2 teaspoon sugar

1/2 cup blanched almonds

1 pound bay shrimp

Preparation / Directions:

Combine butter and oil in a saucepan, over a medium flame add onions and garlic; saute for 5 minutes, until tender stir in tomatoes and parsley season to taste with salt and pepper add sugar and almonds bring to a boil, reduce heat, and simmer for 10 minutes add shrimp and stir to heat thoroughly serve hot, over rice

Nutritional Information:

378 Calories (kcal); 21g Total Fat; (48% calories from fat); 29g Protein; 21g Carbohydrate; 188mg Cholesterol; 941mg Sodium

Shrimp In Almond Sauce

Ingredients:

Preparation / Directions:

Nutritional Information:

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