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Potravwa Zapiekana | ||||||||||||
Course : Seafoods Source: Treasured Polish Recipes for Americans Serves: 4 |
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Ingredients:
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Preparation / Directions:Arrange half the potato slices, fish, cauliflower and eggs in a greased 1 1/2 quart casserole.
Sprinkle with salt and pepper. Blend flour into sour cream; stir in water. Spoon over casserole.
Add remaining potatoes, fish, cauliflower, and eggs.
Mix bread crumbs, cheese and butter; sprinkle over casserole.
Bake 30 minutes at 350F
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