Citrus Buttered Lobster

Course : Seafoods
Serves: 4
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4 medium rock lobster tail
1/4 cup unsalted butter
1 teaspoon fresh lemon juice
1 teaspoon orange zest
1/4 teaspoon kosher salt
1/8 teaspoon ground ginger
1/8 teaspoon paprika
1 medium lemon

Preparation / Directions:

split tails lengthwise, through hard shell and barely through meat, leaving undershell intact spread to butterfly combine butter, lemon juice, orange zest, salt, ginger, and paprika-mix well brush on tops of tails grill or broil close to heat source for 15-20 minutes, until meat flakes easily loosen from shell arrange onto individual serving plates brush with butter mixture garnish with lemon wedges serve hot


Nutritional Information:

106 Calories (kcal); 12g Total Fat; (92% calories from fat); trace Protein; 2g Carbohydrate; 31mg Cholesterol; 120mg Sodium

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