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Scones 1 | ||||||
Course : Scones Serves: 4 |
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Ingredients:
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Preparation / Directions:Preheat oven to 400.
Stir together dry ingredients. Cut in butter until the size of large
peas. Add milk and stir just until dough holds together.=20
Divide dough in half. Shape each half into a flat round 1" thick. Cut
each circle lightly into fourths.=20
Bake for 15 minutes until partially golden, but not browned.
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