Preparation:
Preheat oven to 400.
Stir together dry ingredients. Cut in butter until the size of large
peas. Add milk and stir just until dough holds together.=20
Divide dough in half. Shape each half into a flat round 1" thick. Cut
each circle lightly into fourths.=20
Bake for 15 minutes until partially golden, but not browned. |
