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Italian Sweet Sauasge | |||||||||||
Course : Sausages Serves: 4 - 6 |
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Ingredients:
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Preparation / Directions:Cube the meats and fat; mix together and grind. Add the remaining
ingredients and mix thoroughly using your hands. Stuff into casings or make
into patties. Store in refrigerator no more than 3 or 4 days or freeze. To
cook, boil stuffed casings for several minutes, then simmer fry until well
browned. Fry patties.
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Nutritional Information:1519 Calories (kcal); 32g Total Fat; (19% calories from fat); 268g Protein; 29g Carbohydrate; 964mg Cholesterol; 2790mg Sodium | |||||||||||