Sweet And Sour Plum Sauce


Course : Sauces
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1/2 cup water

1 cup plum jelly

2 teaspoons catsup

2 teaspoons rice vinegar
 

Preparation / Directions:


combine ingredients in a saucepan, over a medium flame heat and stir to a boil remove from heat serve warm

 

Nutritional Information:

2 Calories (kcal); trace Total Fat; (2% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 20mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Sauces Recipes