Sweet and Sour Pork with Barbecue Sauce Crockpot


Course : Sauces
Serves: 1
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Ingredients:


2 pounds Cubed pork

6 tablespoons Barbecue sauce

1/4 cup Vinegar

1 small Onion -- sliced

2 tablespoons Cornstarch

1/4 teaspoon Ginger

2 cans Chunk pineapple

1/4 cup Brown sugar
 

Preparation / Directions:


In slow cooker mix pork with cornstarch. Then mix in remaining ingredients. Cook on low for 8 hours. Serve over rice. Recipe can be doubled.


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