Mandarin Orange Salad

Course : Salads
Serves: 6
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1/4 cup almonds sliced
2 tablespoons sugar
1 bottle Sweet-Sour Dressing
1/2 medium lettuce torn into bite-size pieces
1/2 bunch romaine torn into bite-size pieces
2 medium celery stalks, chopped
2 medium green onions thinly sliced
11 ounces mandarin orange segments drained

Preparation / Directions:

1. Cook almonds and sugar in 1-quart saucepan over low heat, stirring constantly, until sugar is melted and almonds are coated; cool and break apart. 2. Prepare Sweet-Sour Dressing 3. Toss almonds, dressing and remaining ingredients in large bowl.

4 Kitchen's say:
  (2 1/4 1/2 Stars!)
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