Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1/4       cup           sliced almonds
1         tablespoon plus 1 teaspoon sugar
                        Sweet-Sour Dressing
1/2       small head    lettuce, torn into bite-size pieces
1/2       bunch         romaine, torn into bite-size pieces
2         medium        stalks celery, chopped
2         medium        green onions, thinly sliced 
11        ounces        mandarin orange segments, drained

Preparation:

1. Cook almonds and sugar in 1-quart saucepan over low heat, stirring constantly, until sugar is melted and almonds are coated; cool and break apart. 2. Prepare Sweet-Sour Dressing 3. Toss almonds, dressing and remaining ingredients in large bowl.