Lowfat Potato Salad

Course : Salads
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

5 cups cooked -- cubed potatoes
1 cup fat-free mayonnaise
1/4 cup chopped onion
2 tablespoons chopped green pepper
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup chopped celery
2 tablespoons chopped pimento
 

Preparation / Directions:

Sprinkle salt and pepper over hot cubed potatoes. Add fat-free mayonnaise and toss lightly. Chill. Combine celery, onion, pimento, and green pepper. Add to salad. Toss.

 

Nutritional Information:

223 Calories (kcal); trace Total Fat; (0% calories from fat); 1g Protein; 55g Carbohydrate; 0mg Cholesterol; 5226mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Salads Recipes