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Lemon Basil Herb-And-Spice-Seasoned Salt Subs | ||||||||||
Course : Rubs Serves: 1 |
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Ingredients:
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Preparation / Directions:Combine all ingredients in a small bowl and blend well. Put into a shaker with large holes. Store in a cool dark place. Makes about 3 ounces. This rub is good on all types of meat.
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