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Easy Coffee Pudding | ||||||||
Course : Puddings Serves: 4 |
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Ingredients:
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Preparation / Directions:Combine water, instant coffee and salt; bring to a boil. Slowly add cream of rice and cook, stirring constantly, for 30 seconds. Remove from heat, cover and let stand 3 minutes. Stir in sugar. Pour pudding into a serving dish or individual serving dishes. Chill. Serve with chocolate sauce and nuts. Makes 4 to 5 servings.
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Nutritional Information:128 Calories (kcal); trace Total Fat; (0% calories from fat); 1g Protein; 30g Carbohydrate; 0mg Cholesterol; 272mg Sodium | ||||||||